Tomato and arugula pizza

Tomato & Arugula Pizza

Published on August 16, 2013 | In | By
    • Prep Time
    • Minutes
    • Cook Time
    • Minutes
    • Yield
    • Vary

An easy classic-style pizza. Make your own dough, or use a thin-style, pre-made crust.

Ingredients

  • Pre-made pizza dough or your own recipe
  • 1 cup tomato pizza sauce
  • Cherry or grape tomatoes, halved
  • Fresh arugula, roughly chopped
  • 8 ounces Cervasi® Parmigiano Reggiano cheese, shaved

Instructions

  1. Put pizza sauce on pizza dough, evenly distributing.
  2. Spread out tomatoes on top of sauce, and put in the oven for 8 minutes or until crispy brown.
  3. Top immediately with arugula and shaved Parmesan.